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Browsing by Author Mota, F.
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Issue Date | Title | Author(s) | Aug-2013 | PORTUGUESE TRADITIONAL SAUSAGE, ALHEIRA, MADE WITH DIFFRENT MEAT: SENSORY EVALUATION AND TEXTURE | Elias, Miguel; Mota, F.; Fraqueza, M.J.; Barreto, A.S.; Agulheiro-Santos, A.C. |
Aug-2014 | The effect of the addition of a commercial bioprotector in characteristics of "alheira" made from Alentejano pig meat | Elias, M.; Mota, F.; Laranjo, Marta; Agulheiro-Santos, A.C.; Potes, M.E. |
Showing results 1 to 2 of 2
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