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Browsing by Author Fernandes, M. J.
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2012
Preliminary evaluation of bacteriocinogenic potencial of Lactobaccilli isolates from South Portuguese traditional fermented sausages against Campylobacter, Salmonella, St. aureus and Listeria monocytogenes
Gonçalves, S.
;
Fernandes, H.
;
Fernandes, M. J.
;
Barreto, A.
;
Elias, M.
;
Fraqueza, M.J.
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