Please use this identifier to cite or link to this item: http://hdl.handle.net/10174/31261

Title: Editorial - Food Microbiology 2020
Authors: Laranjo, M.
Córdoba, M.deG.
Semedo-Lemsaddek, T.
Potes, M.E.
Issue Date: 17-Dec-2021
Citation: Laranjo, M., Córdoba, MdeG., Semedo-Lemsaddek, T., Potes, M.E. - 2021 - Food Microbiology - Editorial BioMed Research International. Volume 2021, Article ID 9785432, 2 pages
Abstract: Food microbiology studies the microbiota of food products.
URI: http://hdl.handle.net/10174/31261
Type: article
Appears in Collections:MED - Publicações - Artigos em Revistas Internacionais Com Arbitragem Científica

Files in This Item:

File Description SizeFormat
Food Microbiology 2020 - Editorial.pdf278.36 kBAdobe PDFView/Open
FacebookTwitterDeliciousLinkedInDiggGoogle BookmarksMySpaceOrkut
Formato BibTex mendeley Endnote Logotipo do DeGóis 

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

 

Dspace Dspace
DSpace Software, version 1.6.2 Copyright © 2002-2008 MIT and Hewlett-Packard - Feedback
UEvora B-On Curriculum DeGois